My passion for dietetics comes from the belief that all foods can be eaten in moderation and how one specific diet will not work for every person. I also am a very strong believer in how diet and exercise work hand in hand to improve our overall well-being.
When I moved back to the northwest suburbs of Chicago, I started working at Cooper’s Hawk Winery & Restaurant where I discovered my love for wine. Other than reading up on new trends in nutrition, I enjoy working out, spending time with friends and family, trying new restaurants and binge-watching TV shows on Netflix.
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